Mark and Focus Vol 1 Issue 1
Published on by Robert Brears, Founder of Our Future Water, Young Water Leaders, Mitidaption & Author (Springer Nature, Wiley) in Technology
Read about:
- Resilient cities
- The water-food nexus
- Smart h20 management
Media
Taxonomy
- Water
- Agriculture
- Urban Agriculture
- Irrigation
- Quality
- Water Footprint
- Agriculture
- Risk Mitigation Strategy
- Smart Grid
- Smart Meters
- Water Quality
- Agricultural
- Climate Induced Hazard
- Integrated Urban Water Management
- Water Footprint Research
- Smart City
- Integrated Water Management
- Smart Metering
- Mitigation
- Climate Change
- Integrated Water Management
- Integrated Watershed Management
- Climate Change Adaptation
- Integrated Infrastructure
- Water-Energy-Food-Security
- Water
- Agriculture
- Mitigation
- Water
1 Comment
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Quite right. First of all, we must stop climate change. The path developed under the Paris Agreement leads to a catastrophe.
Water affects not only the environment, but also the climate. As a result of human activity, the functions of a significant part of the water have changed and continue to change. Instead of keeping the biota and cleaning it, by supplying it with moisture, mineral and organic substances, the water comes with precipitation and returns to the atmosphere by artificial evaporation from arable lands, asphalt, reservoirs, dumps. In total, people took from nature 63% of the inhabited earth for these purposes, each hectare of which contained 20 tons of underground living creatures. These are microbes, worms, and so on living creatures that, in symbiosis with plants and terrestrial populations, absorb moisture, transform in food chains and exhale purely individual pairs, which we call natural or organic vapors. Human intervention in the circulation of water reduces food chains, and water from asphalt and other destroyed areas evaporates immediately after precipitation. We call these evaporation artificial. More artificial fumes are produced by industry and utilities around the world. The total artificial evaporation creates unprecedented volumes of water in the atmosphere, which destroyed the mechanism of atmospheric phenomena, which has been improved for millions of years. The cyclicity, massiveness and zones of precipitation have changed. All the continents "ennobled" their territories with arable land, water reservoirs, cities dumps.
Only the all-round return to nature of organic fumes and the reduction of artificial fumes can save the world.
Among the measures to reduce artificial fumes should be the total total water saving in everyday life by every person, every enterprise of all branches of agriculture and industry. Reconstruction of the entire agriculture with the introduction of non-waste plowing, drip irrigation. There are many different ways and means of reducing water consumption.
One of the most capacious in artificial evaporation are man-made reservoirs. Full stop of projects and construction of new reservoirs, gradual liquidation of existing ones is necessary. There are interesting technical solutions for the conservation of power generation without dams and water accumulation